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Is it important to chill the dough plz anyone reply plz

Well I will be trying this out this summer. Very simple. Thank you

Wla po kau nilagay na sugar

Wow. It’s crunchy.

This video are very helping me because i watched it and give a ideas that how to receipt a donut. It nice and amazing video.

4 cap of flour?

My favorite donut.... Every bakery I go too never sells them always the Boston creams these are so rare to find.. just gonna have too make them myself...

How did they flatten when you put them as lumps??

Perfect recipe ❤ I tried it 🎉

Can I use normal flour instead of bread flour?

Hello can I mixed all purpose flour and bread flour if possible ? New viewer from Scotland 🏴󠁧󠁢󠁳󠁣󠁴󠁿 cheers

This is so delicious, about to bake for second time. I didn't add so much sugar for my taste, and love the recommendation in a comment below to place on parchment paper before cutting. Thank you!

won't the cake taste sour if we put vinegar in it ?

Question : maari ba ito gawin na ,lagyan ng filling then ilagay sa freezer ng ilang days, then saka iluto sa oven? , paano po ba pag gagawin business, yun tipong hindi magagahol sa pag gawa

I love this

How do you make sure po na hindi matigas yung ilalim? Natry ko po and crispy sa gilid ng crust pero matigas na makunat sa ilalim po

Thank you for the recipe! I've made the cake many times following your method and it turned out perfect each and every time.

Nice..i love to try this recipe.

I could eat the whole batch in one sitting. 😂

Egg to Bina ni bna sakday

Hmmm 😋 Die Brownies sehen unglaublich lecker aus 🍫😍 Danke fürs Teilen 🥰

Hello po, ano pong gamit niyong cocoa?

Wow💯 looks so yummy and really wanted to try it one of this day❤

What if we don't have vegetable oil

I tried but the time and temperatures mentioned in the aboutvideo is not enough for the dish Please give appropriate recipe so that we can avoid waste of food🙏 Thank you😊

I tried this recipe but my dough doesn't form. I knead it for 2 hours but it was not.

Can I used Evap Milk?

Thank you. Can I ask if I can cover the dough with a cloth?

Is active dry yeast okay?

Just made this for dinner tonight. EXCELLENT, SOFT, DELICIOUS CRUST!!!!!!!!!!!!!!!! I would make this again absolutely. I did not use the tomato sauce, maybe next time. I used sausage and hamburger and lots of cheese. Already thinking about the next pizza!!! Thank you very miuch!

I thought he was going to say “sub and I’ll give you a cookie”🍪

wow

Guys how come my donuts were crunchy and not soft , plz tell me what am i doing wrong ??

Woooo❤

Hi, if dont have yeast anything can be replaced? Or can without it as well?

Khal is more than just a cooking website; it's a place where food enthusiasts come together to share their love for ooking.

Khal is the perfect platform to showcase your passion for cooking and connect with like-minded individuals.

Why not use the Bake option rather than Air Fry?

These are making me hungry😋

Thank you so much for sharing this. Pwd po mkhingi list sa ingredients Ma'am?

Yummy ❤

Can anyone help me with this recipie i cant get it to turn out right

Make sure to lick the dough of the utensils!!!

Thanks for the update it's super easy and yummy, infact I have tried it today 😘

I love

Failed ako

Please tell temperature settings for air fry this

Your food has a certain enchantment to it. Although I admire your efforts, I was wondering if you could show "K.h.A.l" viewers a video of you cooking.+.😍 😍😍😍 ==================

No baking powder usef

Same lang po ba ng quantity if active dry yeast ginamit?